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We specialize in foods of the Southwestern United States and Mexican regional cuisine. We like preparing other types of food from other cultures as well as food from this country. Whatever the origin, we use the best ingredients we can find. Our emphasis is to use as naturally produced a product as we are able. That can mean organic, unrefined, local and/or seasonal depending on what’s available. To put it simply we are obsessed with quality of the ingredients we use and do all we can to let those qualities shine through. When designing a menu we are careful to create balance, diversity and a sense of wholeness in regards to cooking methods, ingredients, textures and colors. We are adept at designing menus that adhere to specific dietary needs. Any item on our restaurant menu is also available. Although they are not listed, we provide full beverage service; please ask for details. Desserts are not included in this menu; we can direct you to one of our pastry-chef/baker specialists. If you have a set budget or somewhat fixed ideas about what you want, let us know so that we can create the exact menu you want. Prices are based upon menu selection, number of people in party and type of service requested. We are a full service catering company that can help you with
all aspects of food and beverage as well as other event planning
that you might need. We can assist you with understanding what
is needed for your party and facilitate rental of any equipment
including tents, tables, chairs, linens, plates, silver, glassware,
etc. Our on-site staffing includes servers, bartenders and any
other job position needed. We look forward to working with you.
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Planning an Event
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